Our story
Since 1964: the same family, in the same house in the centre of the village.
Read our story
Grazzano Badoglio · Monferrato · since 1964
Family cooking beneath the vaults of an old farmhouse
Three generations in the same house of brick and tufa stone: hand-pinched agnolotti, battuta di Fassone, our family's bunet and wines from the cellars just down the road.
Welcome
A village house where we have been cooking for over sixty years
Il Bagatto opened in 1964 in an old farmhouse in the heart of Grazzano Badoglio, with exposed brick, tufa stone and barrel vaults. The cooking has stayed the same: Piedmontese, homemade, no shortcuts.
Menu
Piedmontese starters, homemade pasta, local meat and the desserts we have always made.
In season: our white truffle menu.
Monday to Friday, also a set lunch for people at work.
Weddings & events
The farmhouse rooms for weddings, celebrations and business gatherings.
Discover the venue At the table
The dishes that define us
Four things we have always made the same way.
Astigiano Monferrato
Among the wine hills, close to a UNESCO World Heritage landscape
This is Barbera, Grignolino and Ruché country. We don't keep a long wine list: we choose each label ourselves, directly with the wineries just a few kilometres from here.
Two ways to get together
At our place, or at yours
Weddings & events: come to us
The farmhouse rooms, or the whole venue on an exclusive basis, for weddings, christenings, birthdays and corporate events.
Enquire about the venue
Catering: we come to you
We bring Il Bagatto's cooking wherever you need it: to a farmhouse, a villa or your offices. The menu is planned together around the occasion.
Ask for a quote Reviews
What our guests say
4.3 out of 5 · over 700 reviews on Google
A few we have chosen are below. Read them all on Google
Came back and brought more friends. Quality ingredients, well cooked. Hats off to the waitress. Excellent value for money. Recommended.Fulvio F. · Google, translated from Italian
We found this restaurant by chance while looking for somewhere to eat outdoors. A warm welcome and everything was fantastic: friendly staff and delicious food. We would definitely recommend it!Miki L. · Google
Excellent food, a welcoming, well-kept setting and quick service.Iris C. · Google, translated from Italian
Before you visit
Frequently asked questions
Do I need to book?
It's always a good idea, especially at weekends and during truffle season. For groups of more than 10 people booking is essential, so we can prepare the right room.
When are you closed?
Monday evenings and all day Tuesday. We may close for a holiday in winter, so please give us a call before you come. On all other days we are open for lunch from 12:00 to 14:30 and for dinner from 19:00 to 22:00.
Is there parking?
Yes, free parking right in front of the restaurant: it's the village square of Grazzano Badoglio, and coaches can get in easily too. On some Sundays the square is closed for tamburello matches (a traditional local ball game); when that happens there is another free car park just a short walk away.
Do you have vegetarian or gluten-free dishes?
Yes. The menu always includes vegetarian dishes that change with the seasons: for example leek and potato soup, aubergine bake and homemade pasta with seasonal sauces. We also prepare gluten-free and vegan options. Just add your requirements and any allergies to the notes when you book: if we know in advance, we can offer you a wider choice.
Can I bring children or my dog?
Of course, children and dogs are very welcome. We make child-sized portions and dishes especially for little ones. If you're coming with a large dog, let us know when you book: we'll give you a quieter table so that you and your dog can both be comfortable.
Is the restaurant wheelchair accessible?
Yes: we have accessible tables, toilets and parking. Let us know when you book and we'll prepare the most convenient table for you.
Do you have a set lunch menu for people at work?
Yes: Monday to Friday at lunchtime (we are closed on Tuesdays) there is a fixed-price menu for people at work, with dishes from our menu. No need to book; for the price, ask in the dining room or call us on +39 0141 925110.
We look forward to seeing you
Piazza Giacomo Cotti 17, Grazzano Badoglio
- Opening hours
- 12:00–14:30 and 19:00–22:00
Closed Monday evening and all day Tuesday - Phone
- 0141 925110
- info@ristoranteilbagatto.it